Matsusaka Beef, a top-tier Japanese luxury beef (alongside Kobe and Ohmi), is renowned for its exceptional marbling and melt-in-your-mouth quality.
Raised exclusively from carefully tended virgin female Japanese Black cattle, this beef is prized for its tenderness, rich flavour, and unique sweetness.
Its high value and exquisite taste make it ideal for dishes like sukiyaki, shabu shabu, and steaks.
Matsusaka Beef’s authenticity is ensured through a strict certification system, allowing consumers to trace the origins and quality of their meat.
Experience the pinnacle of Japanese beef with Matsusaka.
Matsusaka Beef, a top-tier Japanese luxury beef (alongside Kobe and Ohmi), is renowned for its exceptional marbling and melt-in-your-mouth quality.
Raised exclusively from carefully tended virgin female Japanese Black cattle, this beef is prized for its tenderness, rich flavour, and unique sweetness.
Its high value and exquisite taste make it ideal for dishes like sukiyaki, shabu shabu, and steaks.
Matsusaka Beef’s authenticity is ensured through a strict certification system, allowing consumers to trace the origins and quality of their meat.
Experience the pinnacle of Japanese beef with Matsusaka.
