Comprising only 3% of the entire Wagyu carcass, the Tenderloin is undoubtedly the most luxurious cut of beef there is.
Our Snow Gold A4 Wagyu Beef Tenderloin Steak is very tender, hence its name, with fine meat and low fat, and has a delicate and refined flavour.
This is definitely an extravagant addition to your feasts!
US Black Angus Beef Marinated in Black Pepper Sauce (Uncooked)
Marinated and ready-to-cook quality beef that can go directly from the cold counter into the oven, griller or pan and are therefore perfect for time-hungry consumers.
100% Authentic Ohmi Japanese Black (Wagyu) raised in Shiga Prefecture – one of the World’s Top 3 Wagyu!