The Sirloin is indisputably one of the most popular Wagyu cuts in terms of appearance, tenderness, and taste.
Having the top wagyu grade of A5, our Snow Gold A5 Wagyu Sirloin Steak will definitely render you speechless with its beautiful marbling and will amaze you with its remarkable flavour and extra-ordinary tenderness. Its rich full-bodied flavour brings dynamic experience to every bite.
Enjoy restaurant-quality experience with this marinated and easy-to-cook Filet Mignon, a cut from Tenderloin, the most luxurious part of Wagyu Beef! Absolutely approved by Wagyu Master.